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CEREALIA
Premium Sturgeon Caviar Since 1993

CEREALIA
CAVIAR

Premium Sturgeon Caviar — Farm Direct B2B

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"I do love Cerealia Caviar!"

— Chef Cony Andersson

Farms

Two Origins, One Standard

Dujiangyan sustainable sturgeon farm - snowmelt water aquaculture in Sichuan, China
Sustainable Farm
Dujiangyan

Dujiangyan Sustainable Caviar Project

Located near the UNESCO World Heritage site of Dujiangyan irrigation system, our sustainable farm harnesses snowmelt water from the Min River at a constant 3–18°C temperature — ideal for Kaluga, Amur, Hybrid, Russian, Siberian, and Sterlet sturgeon.

Sturgeon Species
Kaluga, Amur, Hybrid, Russian, Siberian, Sterlet
Sturgeon Age
12+ years
Water Temp
3°C – 18°C (Snowmelt)
Location
Dujiangyan, Sichuan
Xinjiang organic sturgeon farm near Jili Lake - extreme continental climate caviar aquaculture
Organic Caviar
Xinjiang

Xinjiang Organic Caviar Project

Our exclusive organic caviar farm near Jili Lake in Xinjiang Province operates in one of China's most pristine environments — six months of ice coverage annually, -30°C to 25°C temperature swings, and snowmelt water from barren land.

Sturgeon Species
Kaluga, Amur, Hybrid, Sterlet
Sturgeon Age
15+ years (mature)
Temperature
-30°C – 25°C (Continental)
Location
Jili Lake, Xinjiang
Five premium sturgeon species — Kaluga, Russian, Siberian, Amur, and Hybrid — used for Cerealia Caviar production
The Collection

Six Varieties of Excellence

VARIETY 01

Kaluga

Huso Dauricus

The crown jewel of caviar. Kaluga produces large, firm pearls with a buttery richness and nutty undertones that linger on the palate. Known as the "river beluga" for its exceptional quality.

Pearl Size
3.2 – 3.5mm
Color
Golden Amber
Maturity
12 – 15 years
Profile
Rich · Buttery · Nutty
VARIETY 02

Russian

Acipenser Gueldenstaedtii

A classic caviar with a clean, crisp flavor profile. Medium-sized pearls with a firm texture and a pronounced briny finish that defines traditional caviar excellence.

Pearl Size
2.8 – 3.0mm
Color
Dark Grey to Black
Maturity
8 – 10 years
Profile
Clean · Crisp · Briny
VARIETY 03

Siberian

Acipenser Baerii

Renowned for its smooth, creamy texture and delicate flavor with subtle nutty and oceanic notes. A consistently outstanding choice for any occasion.

Pearl Size
2.6 – 2.9mm
Color
Light Amber to Brown
Maturity
7 – 8 years
Profile
Creamy · Delicate · Nutty
VARIETY 04

Amur

Acipenser Schrenckii

A prized variety with a distinctive nutty richness and firm, medium-sized pearls. Its complex flavor profile features hints of roasted nuts and a clean finish.

Pearl Size
2.8 – 3.0mm
Color
Dark Brown to Black
Maturity
8 – 11 years
Profile
Nutty · Rich · Clean
VARIETY 05

Hybrid K×A

Kaluga ♀ × Amur ♂

An exceptional hybrid combining the rich buttery body of Kaluga with the refined structure of Amur. Large pearls with a smooth, creamy pop.

Pearl Size
3.0 – 3.3mm
Color
Golden Brown
Maturity
10 – 12 years
Profile
Buttery · Smooth · Creamy
VARIETY 06

Hybrid A×K

Amur ♀ × Kaluga ♂

Rare hybrid variety with exceptional depth of flavor and visual appeal. A true connoisseur's choice.

Pearl Size
3.0 – 3.2mm
Color
Dark Gold Amber
Maturity
10 – 12 years
Profile
Deep · Exceptional
Packaging

Master Tin and Metal Tin

Premium caviar packaged in round, vacuum-sealed Master Tins and Metal Tins — designed for freshness, elegance, and wholesale distribution worldwide.

5
5G
10
10G
30
30G
50
50G
100
100G
125
125G
250
250G
500
500G
1000
1000G
1700
1700G
Transparency

PIT Traceability System

Every sturgeon carries a Passive Integrated Transponder (PIT) microchip with a unique ID that follows the fish through the entire journey — from farm to your table.

01

PIT Microchip

Each mature fish receives a 2mm electronic chip with unique digit ID number

02

Remote Screening

Real-time health data transmitted to customers for live selection

03

Winterization

Controlled maturation at 3-5°C for optimal caviar quality development

04

GMP Processing

10,000-level sterile facility with 5°C air/water temperature control

05

Full Traceability

Complete digital record from egg to plate, verifiable by ID lookup

Siberian sturgeon caviar premium pearls on serving spoon - Cerealia Caviar
Credentials

International Certifications

Meeting the highest standards of food safety and quality management for global markets.

HACCP

Hazard Analysis Critical Control Point

International food safety standard

ISO 22000

Food Safety Management System

Global food safety certification

Rosselkhoznadzor

Registration No. 5100/02003

Russia export registration

US FDA

Registration No. 17219348154

Food Facility Registration

EU Export

No. 5100/02003

European Union compliance

CITES

No. P020(CN)

Endangered species trade permit

Infrastructure

Advanced Processing Facility

A 10,000-level sterile purification workshop where precision meets tradition.

Sterile Workshop

10,000-level purification

5°C Air Control

Temperature regulated

Pure Water System

Multi-stage filtration

Expert Processing

Master craftsmanship
Xinjiang organic caviar farm facility and sturgeon aquaculture at Jili Lake
The Finishing Touch

Artisan Salts

Each variety of Cerealia caviar is paired with carefully selected artisan salts to enhance and complement its unique flavor profile.

Persian Blue Salt

Iranian Mountains

Rare crystalline salt with a subtle, mild flavor that enhances delicate caviar varieties.

French Sea Salt

Brittany Coast

Traditional fleur de sel harvested by hand from coastal salt ponds in Brittany.

Himalayan Pink

Pakistan

Ancient deposits from the Himalayan mountains, prized for its pure mineral content.

Sicilian Herbs

Sicily, Italy

Infused with Mediterranean herbs for an aromatic finish on premium varieties.

Partnership

A Three-Win Partnership

We believe in building lasting relationships with our distributors worldwide. Cerealia offers competitive pricing, premium quality, and comprehensive support to ensure mutual success in bringing exceptional caviar to discerning markets.

Become a Partner
Contact

Partner With Us

Whether you're a restaurant, retailer, or distributor, we'd love to explore how we can serve your caviar needs.

Email: cerealiacaviar@qq.com